Restaurant Crew Chief

Job overview

The Restaurant Crew Chief role is onsite in Twin Falls, ID, and pays $25 per hour. IHOP is a restaurant known for breakfast and describes a commitment to high-quality food, customer service, and staff development. The crew chief helps prepare personnel, equipment, and supplies for business needs, coordinates employee duties, and supports training and performance standards. The role contributes to efficient restaurant operations and consistent customer experiences.

What you'll do

• Assist with personnel, equipment, and supply readiness
• assign employee duties and encourage teamwork
• communicate menu items, specials, and promotions
• assist with new employee orientation and training and refresher training
• supervise performance and behavior
• review time cards and adjust schedules
• enforce portion control
• check deliveries for accuracy and quality
• handle cash receipts, reconcile funds, and make daily deposits.

What we're looking for

Skills & competencies

crew chief

twin falls id

ihop

$25/hour

restaurant leadership

team training

employee scheduling

food service

cash receipts

full-time

health insurance

experience preferred, not required

Work arrangement

• Weekend coverage required

Benefits & perks

• Health insurance for full-time employees.

Why this role

Relevant experience is preferred but not required. Full-time employees receive health insurance; the posting also describes promotion from within and staff training.

About the employer

IHOP 1770 Twin Falls is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.