Dietary Manager

Job overview

The Dietary Manager role is onsite at Purcell Municipal Hospital in Purcell, Oklahoma, with flexible hours and a minimum of 32 hours per week. Compensation is not specified. The role supports the hospital’s food service and patient meal service operations. The manager supervises daily department operations, food quality, sanitation, and patient meal service. The role coordinates staffing and training, supports process improvement and cost controls, and leads resources toward customer satisfaction and employee morale.

What you'll do

• Supervise and assist with daily food service operations, food quality, patient meal service, and sanitation
• coordinate employee scheduling, payroll, orientation, and training
• improve processes and efficiency
• serve internal and external customers
• participate in budget planning and cost controls
• develop and evaluate policies and procedures.

What we're looking for

Skills & competencies

dietary manager

purcell ok

purcell municipal hospital

patient meal service

food service operations

food quality

sanitation

staff supervision

scheduling and training

budget planning

associate’s degree required

flexible hours

32 hours minimum

Work arrangement

• Weekend coverage required

Why this role

Flexible hours with a minimum of 32 hours per week; an associate’s degree in food service or a related field is required; Registered Dietetic Technician or Certified Dietary Manager credentials are preferred.

About the employer

Purcell Municipal Hospital is hiring for this role. Industry: General Medical and Surgical Hospitals. Sector: 62.