Crew Member, Jersey Mike’s
Compensation
$16 – $22 /hr
Employment type
Full-time
Work setting
On-site
Location
Mishawaka, IN
Schedule
Day shift
Posted
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Job overview
The Crew Member role is onsite in Mishawaka, IN. Compensation is $16–$22 per hour, including tips. The franchise posting describes Jersey Mike’s as a community-focused sandwich business committed to personal and professional development. The crew member prepares food to company quality standards, maintains a clean restaurant, works in a fast-paced team environment, and serves customers. The role also operates the register, supports store cleanliness, and helps provide a positive customer experience.
What you'll do
- Prepare food consistent with Jersey Mike’s quality standards
- maintain a clean restaurant
- work in a fast-paced team environment
- multitask with urgency
- interact with customers and provide a positive experience
- use menu and product knowledge
- participate in training programs
- meet schedule requirements.
What we're looking for
- Skills & competencies
- crew memberjersey mike’sfood preparationcustomer servicerestaurant operationsfood handler certificationmishawaka in$16–$22/hr including tipsfull-timeteam environment
- Work arrangement
- Weekend coverage required
Why this role
The posting states that applicants must be at least 18 years old to operate the slicer and that a Food Handler certification is required.
About the employer
11001 Jersey Mike's 5718 N. Main Street is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Limited-Service Restaurants
- Occupation code
- 35-3023.00
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Listing ID: c05ea784-1550-4744-96c5-434941369755