SOUS CHEF

Barons on First

FULL_TIME

Salary

$0 - $0 per yearly

Location(s)

  • Tulsa OK US

Description

Position Summary: Sous Chef is responsible for maintaining food costs and ensuring a high standard of food quality and presentation. Must be well-versed in culinary arts with a passion for food and a keen eye for detail. Monitor labor, food costs, inventory, and waste to maintain profitability. Ensure compliance with food hygiene and Health and Safety Standards.

Tags

  • Cybersecurity

How to apply

Apply for this job at: https://api.collabwork.com/api:1SHNakFf/xmljobs?ref=YzAxMjUwMTVjZGI1NDQ1Y2E3NTZkMGRiODhhYWU1NGZ8Y2QxMzUxYTctNGMyYi00YzczLThkM2MtMDI4NWNjYjBmZTgx&utm_source=collabworkv3site