Line Cook, X Center Apex Grille

Job overview

The Line Cook, X Center Apex Grille role is an onsite, part-time position in Pontiac, MI; compensation is not specified. The cook supports the opening culinary team at the Apex Grille inside M1 Concourse’s X Center. The role prepares and executes menu items to recipe and presentation standards while maintaining a safe, sanitary, organized station. It contributes to coordinated service and a quality guest experience through accurate preparation, communication, and teamwork.

What you'll do

• Prepare, cook, plate, and verify menu items against recipes and presentation standards
• prepare mise en place
• maintain station supplies, cleanliness, and sanitation
• follow food-safety, allergen, storage, and temperature procedures
• operate kitchen equipment safely
• coordinate tickets and communicate with culinary and service staff
• assist with deliveries and neighboring stations as assigned.

What we're looking for

Skills & competencies

part-time

line cook

apex grille

x center

pontiac mi

m1 concourse

food preparation

mise en place

food safety

kitchen sanitation

guest experience

culinary team

Work arrangement

• Weekend coverage required

Benefits & perks

• Employee discounts
• paid time off.

Why this role

Help establish the opening culinary team and culture of a new restaurant at a motorsports destination.

About the employer

M1 Concourse LLC is hiring for this role. Industry: Promoters of Performing Arts, Sports, and Similar Events with Facilities. Sector: 71.