Senior Scientist – Coffee and Tea Extraction

Job overview

The Senior Scientist – Coffee and Tea Extraction role is onsite in Indianapolis, IN. Compensation is not specified. Vibrant Ingredients develops natural, clean-label ingredients and solutions for food and beverage products. The scientist develops and improves coffee and tea extraction processes and products, using experiments, technical data, and sensory evaluation to create scalable ingredients with desired flavor, aroma, and quality.

What you'll do

• Lead development of coffee and tea extracts, concentrates, essences, and value-added products
• assess and refine extraction processes
• design and conduct benchtop and pilot experiments
• analyze technical data and recommend actions
• conduct or work with sensory evaluations
• monitor technologies and industry trends
• manage projects. Travel up to 25%.

What we're looking for

Skills & competencies

senior scientist

coffee extraction

tea extraction

indianapolis in

vibrant ingredients

food science

product development

process development

sensory evaluation

up to 25% travel

Work arrangement

• Weekend coverage required

Benefits & perks

• Vacation, paid holidays, 401(k) with company match, tuition reimbursement, medical, dental, vision, and health and wellness programs.

Why this role

The posting identifies onsite work in Eustis, Florida; Indianapolis, Indiana; or Vista, California.

About the employer

Vibrant Ingredients is hiring for this role. Industry: All Other Miscellaneous Food Manufacturing. Sector: 31.