Third-Shift Continuous Improvement Technician – Machine Maintenance
Employment type
Full-time
Work setting
On-site
Location
Wyoming, MI
Schedule
Day shift
Posted
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Job overview
The Third-Shift Continuous Improvement Technician – Machine Maintenance role is onsite in Wyoming, MI. Compensation is not specified. Michigan Turkey Producers operates a turkey production facility; this role supports the evisceration line and associated equipment. The technician owns day-to-day equipment condition in Operations, identifying abnormalities and maintaining defined operating standards in partnership with Maintenance. Inspections, cleaning, condition checks, and root-cause follow-up help prevent repeat failures and allow Maintenance to focus on skilled repairs and improvements.
What you'll do
- Monitor the evisceration line and supporting equipment
- establish equipment baselines with Maintenance
- perform pre-operation, in-process, and post-operation inspections
- clean, inspect, verify lubrication, and check condition
- identify abnormal wear, alignment, vibration, noise, cleanliness, or performance
- make approved operational adjustments
- communicate equipment issues
- support troubleshooting and repairs
- re-establish base condition after repairs
- participate in root-cause analysis
- maintain documentation and spare-parts records
- operate equipment as needed
- follow USDA, MIOSHA, HACCP, GMP, OSHA, and company standards.
What we're looking for
- Skills & competencies
- continuous improvement technicianmachine maintenancethird shiftfull-timewyoming mimichigan turkey producersevisceration lineautonomous maintenanceequipment inspectionsroot cause analysishaccpwet and cold production environment
- Work arrangement
- Weekend coverage required
Why this role
The source title specifies third shift. The role does not perform skilled mechanical or electrical repairs and does not bypass preventive-maintenance or work-order systems. Work may be in a wet, cold production environment.
About the employer
Michigan Turkey Producers is hiring for this role. Industry: Poultry Processing. Sector: 31.
Additional details
- Industry sector
- 31
- Industry
- Poultry Processing
- Occupation code
- 49-9041.00
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Listing ID: bddfdbcc-d43a-49ff-892e-22f17476b410