Cook — Beef 'O' Brady's

Job overview

The Cook role is onsite in Enterprise, AL. Compensation is not specified. The cook joins the Beef 'O' Brady's back-of-house team, preparing menu items to recipe specifications and helping provide timely service to guests.

What you'll do

• Prepare, cook, and plate menu items according to recipe specifications
• follow food safety, cooking, cooling, storage, safety, and sanitation procedures
• keep equipment clean and the work area organized
• and complete duties without constant supervision.

What we're looking for

Skills & competencies

cook

enterprise al

beef 'o' brady's

food preparation

cooking

plating

food safety

sanitation

kitchen equipment

weekend and holiday availability

paid training

meal perks

career growth

Work arrangement

• Weekend coverage required

Benefits & perks

• Community involvement, team culture, career growth opportunities, meal perks, and paid training.

Why this role

The posting welcomes applicants new to restaurant work or experienced cooks. Applicants must be at least 18, able to work weekend and holiday shifts, read tickets and recipes in English, and operate kitchen equipment.

About the employer

Beef 'O' Brady's - Enterprise is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.