Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Phoenix, AZ. Compensation is not specified. The position supports a Subway restaurant, focusing on guest experience, food service, restaurant operations, and team development. The manager leads daily restaurant activities to maintain service, food quality, cleanliness, safety, and business performance. The role coordinates staffing, inventory and money controls, local marketing, and team development while supporting restaurant standards.

What you'll do

• Provide an excellent guest experience
• ensure food is prepared and served
• maintain a functional, clean restaurant
• manage inventory and money-control systems
• coordinate local marketing and community outreach
• recruit staff
• maintain safety and security standards
• support team members
• manage records and analyze them to help increase sales
• promote sales to prospective guests
• plan special events and promotions.

What we're looking for

Skills & competencies

restaurant manager

restaurant operations

phoenix az

subway

guest experience

food service

inventory management

staff recruiting

team supervision

food safety

local marketing

high school diploma

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts
• scholarship opportunities
• opportunity to earn university course credits
• hands-on restaurant career experience.

Why this role

The posting describes scholarship opportunities, possible university course credits, brand partnership discounts, and hands-on restaurant career experience. Requires at least two years in a restaurant environment and experience supervising and training staff; high school diploma or equivalent required, with college degree preferred.

About the employer

Subway - 2337-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.