Bakery Manager — Indianapolis, IN
Compensation
$50k – $55k /yr
Employment type
Full-time
Work setting
On-site
Location
Indianapolis, IN
Schedule
Day shift
Posted
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Job overview
The Bakery Manager role is onsite at the Indianapolis–Keystone bakery in Indianapolis, Indiana. Compensation is $50,000–$55,000 per year. The manager leads the bakery’s daily operation and guest experience for Nothing Bundt Cakes. The role exists to lead the team and operations while driving sales and profitability and maintaining product, service, presentation, and food-safety standards. It oversees staffing and development, production and schedules, inventory, expenses, reporting, and local community marketing.
What you'll do
- Lead and develop bakery team members
- oversee opening and closing, cash balancing, and deposits
- manage special orders and deliveries
- set sales goals, production plans, and schedules
- manage inventory and supply orders
- uphold product, service, merchandising, and food-safety standards
- manage controllable expenses and administrative reporting
- coordinate local outreach and event participation.
What we're looking for
- Skills & competencies
- bakery managerbakery operationsteam leadershipguest experiencecake productioninventory controlfood safetyfull-timeindianapolis innothing bundt cakes$50k–$55k/yearcommunity outreach
- Work arrangement
- Weekend coverage required
Benefits & perks
- Health, dental, and vision insurance
- paid time off
- performance-based bonus.
About the employer
Nothing Bundt Cakes #287 is hiring for this role. Industry: Commercial Bakeries. Sector: 31.
Additional details
- Industry sector
- 31
- Industry
- Commercial Bakeries
- Occupation code
- 11-9051.00
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Listing ID: baf316d3-5558-4b2f-942c-ce2b78bdfef0