Associate Manager, Restaurant Operations

Job overview

The Associate Manager, Restaurant Operations role is onsite in Zachary, LA. Compensation is $50,000–$60,000 per year. Off The Hook serves Cajun quick-casual food and promotes Cajun recipes and culture. Working with the General Manager, the Associate Manager helps oversee daily restaurant operations, team performance, and customer service. The role supports business goals by improving operational efficiency, maintaining standards, and fostering a positive, engaged team environment.

What you'll do

• Collaborate with the General Manager on strategic plans and operational efficiency
• oversee daily restaurant workflow
• guide department heads or team leaders
• maintain policies, procedures, and compliance
• promote teamwork and professional development
• facilitate communication and resolve issues
• review performance metrics and implement improvements
• uphold health, maintenance, safety, and regulatory standards.

What we're looking for

Skills & competencies

associate manager

restaurant operations

quick-casual dining

cajun food

team leadership

customer service

operational efficiency

zachary la

off the hook restaurants

$50,000–$60,000 per year

servsafe certification

full-time

Work arrangement

• Weekend coverage required

Why this role

ServSafe certification is required or must be obtained; new restaurant opening experience is preferred.

About the employer

Off the Hook Restaurants is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.