Manager, Culinary Services

Job overview

The Manager, Culinary Services is an onsite role based in Electra, TX. Compensation is not specified for this position, which supports the local dining operation. This role is responsible for developing and implementing dining solutions to meet customer needs. The manager oversees dining operations, manages financial performance, and leads the team to ensure quality and service standards are met.

What we're looking for

Skills & competencies

full-time

day shift

electra tx

aramark

culinary

manager

food service

dining

management

p&l

sign-on bonus

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, vision, work/life resources, 401(k), paid parental leave, disability coverage, $10,000 sign-on bonus.

About the employer

Aramark is hiring for this role. Industry: Food Service Contractors. Sector: 72.