Restaurant Manager

Job overview

The Restaurant Manager works onsite in Laurel Hill, NC; compensation is not specified. The role manages a Subway restaurant and supports guest service, food preparation, and team operations. The manager maintains restaurant standards and safety while recruiting and training staff, managing inventory and records, and supporting sales and marketing. These responsibilities help the restaurant deliver a consistent guest experience and meet business goals.

What you'll do

• Provide an excellent guest experience
• ensure food is prepared and served
• maintain restaurant cleanliness and functionality
• manage inventory and money-control systems
• coordinate local marketing and community outreach
• recruit and reward team members
• maintain safety and security protocols
• maintain and analyze business records
• promote sales
• plan special events and promotions.

What we're looking for

Skills & competencies

restaurant manager

laurel hill nc

subway

full time

restaurant operations

guest experience

team recruitment

staff training

inventory management

food safety

local marketing

sales growth

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts
• scholarship opportunities
• opportunity to earn university course credits
• hands-on restaurant business experience.

Why this role

Requires at least two years in a restaurant environment and experience supervising and training staff; high school diploma or equivalent required, with a college degree preferred.

About the employer

Subway - 49849-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.