Cook I - Aspen Mountain Club - Winter

Job overview

The Cook I is an onsite, full-time seasonal position located in Aspen, CO. Compensation is not specified, and the role supports the Aspen Mountain Club team at The Little Nell. This role exists to prepare and cook a variety of food items following established recipes and safety standards. The cook is responsible for maintaining kitchen cleanliness, managing inventory, and ensuring high-quality food preparation in a fast-paced environment.

What you'll do

• Prepare and cook food items according to standardized recipes.
• Maintain an organized and clean work environment.
• Assist with managing kitchen inventory.
• Operate kitchen equipment safely and efficiently.
• Ensure accurate portion sizes and presentation.
• Work closely with kitchen team members to ensure smooth operation.
• Manage cooking times to ensure timely service.

What we're looking for

Skills & competencies

full-time

onsite

aspen co

cook

culinary

food service

aspen mountain club

seasonal

ski pass

kitchen

hospitality

Work arrangement

• Weekend coverage required

Benefits & perks

• Paid time off, paid leave, employee ski pass, dependent ski passes.

Why this role

Seasonal full-time, employee ski pass, dependent ski passes, paid leave programs.

About the employer

The Little Nell is hiring for this role. Industry: Fitness and Recreational Sports Centers. Sector: 71.