Line Cook

Job overview

The Line Cook role is onsite in Fort Worth, TX. Pay is $17–$22 per hour. Hudson House is a neighborhood restaurant focused on East Coast-inspired food, hospitality, and memorable guest experiences. The cook prepares menu items to recipe, portion, temperature, presentation, and timing standards. The role supports consistent, safe, and efficient kitchen service through station upkeep, preparation, and collaboration with culinary and front-of-house teams.

What you'll do

• Execute menu recipes to culinary standards
• prepare dishes according to guest requests, portion guidelines, temperature specifications, and timing standards
• maintain a clean, organized, stocked station
• manage multiple tickets
• follow food safety and sanitation procedures
• collaborate with culinary and front-of-house teams
• assist with prep, stock rotation, storage, and opening, mid-shift, and closing procedures.

What we're looking for

Skills & competencies

line cook

restaurant kitchen

food preparation

recipe execution

food safety

sanitation

high-volume service

fort worth tx

hudson house

$17–$22 per hour

full-time

culinary team

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, and vision benefits available
• flexible schedule
• professional development and career growth
• family meals
• dining discounts
• restaurants closed on Thanksgiving, Christmas, and July 4.

Why this role

Requires 1–2 years of culinary experience in a full-service, high-volume restaurant; food handler certification as required by state and local regulations.

About the employer

Hudson House Fort Worth is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.