Dietary Cook

Job overview

The Dietary Cook works onsite in Tacoma, WA, part time; the posting lists pay of $20–$23 per hour. The cook prepares meals for residents in a long-term care facility, supporting Healthcare Services Group’s stated commitment to community impact and resident experiences. The role prepares meals according to menus and recipes while following dietary restrictions and food-safety requirements. It also supports kitchen cleanliness, supply management, and positive interactions with residents, staff, and guests.

What you'll do

• Prepare and cook meals according to planned menus and recipes
• meet food quality, taste, and presentation standards
• follow food-safety and sanitation guidelines
• maintain a clean and orderly kitchen
• assist with inventory and supply ordering
• interact positively with residents, staff, and guests
• follow dietary restrictions.

What we're looking for

Skills & competencies

dietary cook

meal preparation

long-term care

resident meals

food safety

sanitation

inventory support

tacoma wa

healthcare services group

part-time

$20–$23/hr

food handler certification

Work arrangement

• Weekend coverage required

Why this role

Previous cooking or food-preparation experience is preferred; ServSafe or Food Handler certification is required when applicable under state or county law.

About the employer

Healthcare Services Group, Inc. is hiring for this role. Industry: Home Health Care Services. Sector: 62.