Restaurant Manager, Quick-Service
Compensation
$45k – $55k /yr
Employment type
Full-time
Work setting
On-site
Location
Franklin, TN
Schedule
Day shift
Posted
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Job overview
The Restaurant Manager role is onsite in Franklin, TN. The posting states an annual salary of $45,000–$55,000 and targets a 50–55-hour work week. The role leads staff and daily operations at a quick-service restaurant. The manager trains and develops employees, supports guest service and safety, and works to build customer loyalty and increase sales while delivering a positive restaurant experience.
What you'll do
- Manage daily staff tasks
- train and develop employees
- build a loyal customer base and increase sales
- maintain a safe work environment
- oversee guest services and resolve issues
- coach employees and lead a memorable customer experience.
What we're looking for
- Skills & competencies
- restaurant managerquick-service restaurantrestaurant operationsteam leadershipstaff trainingguest servicefood safetyfranklin tnhhb restaurant recruiting$45k–$55k/yearhealth benefitsbonus program
- Work arrangement
- Weekend coverage required
Benefits & perks
- Health benefits
- attainable bonus program.
Why this role
The posting lists health benefits and an attainable bonus program.
About the employer
HHB Restaurant Recruiting is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Limited-Service Restaurants
- Occupation code
- 11-9051.00
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Listing ID: b7d0f568-7de2-4f1e-835f-55f0b7b32ada