Food Service Manager - University of Alabama
Employment type
Full-time
Work setting
On-site
Location
Tuscaloosa, AL
Schedule
Day shift
Posted
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Job overview
The Food Service Manager is an onsite role based in Tuscaloosa, AL. Compensation is not specified for this position, which supports the dining services at the University of Alabama. This role exists to develop and implement dining solutions to meet customer needs. The manager oversees dining operations where customers order prepared foods from a menu, ensuring that all financial and operational targets are achieved.
What you'll do
- Engage and develop team members
- reward and recognize employees
- ensure performance meets objectives
- lead team briefings
- ensure safety and sanitation
- identify client needs
- maintain P&L statements
- deliver financial targets
- adopt processes and systems
- improve margins
- supervise production and quality
- maintain safe environment
- follow policies
- lead front of house operations.
What we're looking for
- Skills & competencies
- full-timeday shifttuscaloosa alaramarkfood servicemanageronsiteno on-callno traveluniversity dining
- Work arrangement
- Weekend coverage required
Benefits & perks
- Comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Why this role
Management role, 1+ year experience required.
About the employer
Aramark is hiring for this role. Industry: Colleges, Universities, and Professional Schools. Sector: 61.
Additional details
- Industry sector
- 61
- Industry
- Colleges, Universities, and Professional Schools
- Occupation code
- 11-9051.00
You'll be redirected to the employer's application page.
Listing ID: b640f1d2-05ca-4754-9078-ca84f0ee317c