Dietary Cook

Job overview

The Dietary Cook works onsite in Saint Marys, OH. Compensation is not specified; the posting says wages will be discussed during the interview process. The role prepares meals for residents in a healthcare and rehabilitation facility.

What you'll do

• Review menus and prepare meals according to planned menus, standardized recipes, therapeutic diets, and special diet orders
• coordinate with the dietitian or food services director
• process diet changes
• serve meals and snacks
• maintain portion control
• clean food service areas and equipment
• maintain food and supply inventory
• follow safety, hygiene, infection control, and confidentiality requirements.

What we're looking for

Skills & competencies

dietary cook

healthcare food service

meal preparation

therapeutic diets

food safety

resident care

inventory

saint marys oh

green palms health & rehab

part-time

morning schedule

every other weekend

Work arrangement

• Weekend coverage required

Why this role

Part-time morning schedule, two days per week, 5:30 a.m.–1:30 p.m. Every other weekend and every other holiday are required. One year of dietary or food service experience in a medical facility is preferred but not necessary.

About the employer

Green Palms Health & Rehab of St. Marys is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.