Food Service Site Director
Employment type
Full-time
Work setting
On-site
Location
Fayette, IA
Schedule
Day shift
Posted
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Job overview
The Food Service Site Director is an onsite role based in Fayette, IA. Compensation is not specified. This role manages dining operations for Aramark. The Food Service Site Director manages dining operations, innovates solutions, and executes plans to ensure customer satisfaction. This role leads the team, manages budgets, and focuses on safety and operational excellence to meet Aramark and client goals.
What you'll do
- Lead and develop teams
- coach employees
- maintain client rapport
- identify client needs
- adopt Aramark systems
- build revenue and manage budgets
- ensure operational excellence
- oversee production and distribution
- maintain safety standards.
What we're looking for
- Skills & competencies
- full-timeday shiftfayette iafood servicedirectormanagementhospitalityoperationsleadershiparamark
- Work arrangement
- Weekend coverage required
Benefits & perks
- Medical, dental, vision, work/life resources, 401(k), paid days off.
Why this role
Requires bachelor's degree and experience in service industry/hospitality management.
About the employer
Aramark is hiring for this role. Industry: Food Service Contractors. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Food Service Contractors
- Occupation code
- 11-9051.00
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Listing ID: b4ff813a-c32c-4321-aa64-639d42132193