Kitchen Manager

Job overview

The Kitchen Manager role is onsite in Detroit, MI, with annual compensation of $65,000–$80,000. Fixins Soul Kitchen operates full-service restaurants serving soul food and aims to grow as a Black-owned restaurant group.

What you'll do

• Manage kitchen staff and food orders
• supervise preparation and cooking
• check plating and temperatures
• establish portion sizes and pars
• order supplies and equipment
• maintain equipment
• train staff
• store food safely
• track costs and reports
• maintain sanitation and safety standards
• and reduce food waste.

What we're looking for

Skills & competencies

kitchen manager

restaurant kitchen

soul food

food preparation

kitchen staff leadership

inventory management

food safety

cost control

detroit mi

fixins soul kitchen

full-time

$65,000–$80,000/year

Work arrangement

• Weekend coverage required

Benefits & perks

• Employee meal discounts, health benefits for full-time employees, and career growth and advancement opportunities.

Why this role

The posting calls for flexibility to work evenings, weekends, and holidays. Culinary school certification or a degree in restaurant management is a plus.

About the employer

Fixins Soul Kitchen is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.