Line Cook

Job overview

The Line Cook role is onsite in Richmond, VA. Compensation is not specified. The Commonwealth is described as a hotel, and SMI Hotel Group recruits staff to provide high-quality service to guests. The cook prepares food to established recipes and production procedures, coordinating kitchen output with meal service. The role maintains sanitation and food quality, prepares food for upcoming shifts, and works with servers to support guest satisfaction.

What you'll do

• Prepare or direct preparation of food
• determine food and supply needs using production systems
• follow sanitation and hygiene standards
• prepare recipes and special diet orders
• coordinate production with meal service
• maintain a clean work area and equipment
• prep food for the next shift
• work with servers to address food-service complaints.

What we're looking for

Skills & competencies

line cook

richmond va

the commonwealth

hotel kitchen

food preparation

recipe standards

sanitation

meal service

guest satisfaction

am and pm shifts

part-time

kitchen operations

Work arrangement

• Weekend coverage required

Benefits & perks

• Health, dental, and vision insurance for full-time employees
• paid time off and 401(k) with company match for full-time and part-time employees
• hotel discounts
• paid holidays for full-time employees
• early access to earned wages.

Why this role

The posting seeks availability for both AM and PM shifts and notes that nights, weekends, and holidays may be needed based on business needs.

About the employer

The Commonwealth is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.