Back to search

All-in-One Crew Member – Kitchen, Custard, and Counter

Murfs Frozen Custards · Brookfield, WI · Murf’s Frozen Custard and Jumbo Burgers restaurant crew

Compensation

$12 – $20 /hr

Employment type

Full-time

Work setting

On-site

Location

Brookfield, WI

Schedule

Day shift

Posted

Apply for this job

You'll be redirected to the employer's application page.

Job overview

The All-in-One Crew Member – Kitchen, Custard, and Counter role is onsite in Brookfield, WI, with stated pay of $12–$20 per hour. Murf’s Frozen Custard and Jumbo Burgers is a locally loved restaurant serving classic Wisconsin fare. This cross-station role helps the restaurant serve guests by taking orders, preparing custard and drinks, cooking on the grill, and keeping work areas clean and organized. Crew members support service wherever needed across the kitchen and counter.

What you'll do

  • Take orders and provide front-counter service
  • prepare frozen custard, fountain drinks, and shakes
  • cook on the grill and kitchen line
  • maintain a clean and organized work area
  • support multiple stations as needed.

What we're looking for

Skills & competencies
crew member
kitchen
frozen custard
counter service
brookfield wi
full-time
part-time availability
order taking
grill cooking
shake station
food preparation
cross-training
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Competitive pay, supportive team atmosphere, and opportunities to grow and cross-train.

Why this role

The posting welcomes full-time and part-time availability and describes opportunities to grow and cross-train.

About the employer

Murfs Frozen Custards is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Limited-Service Restaurants
Occupation code
35-3023.00
Apply for this job

You'll be redirected to the employer's application page.

Browse more jobs

Listing ID: b4b4709c-d38e-485e-930f-d606cee9f4c7

    All-in-One Crew Member – Kitchen, Custard, and… | CollabWORK