Restaurant General Manager - Full-Time - Walcott, WY
Compensation
$50k – $100k /yr
Employment type
Part-time
Work setting
On-site
Location
Walcott, WY
Schedule
Day shift
Posted
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Job overview
Compensation is $50,000–$100,000 per year. This Restaurant General Manager position is an onsite role based in Walcott, WY. The , though the employer notes a potential range of $50,000 to $100,000 per year including bonuses, supporting the restaurant's daily operations. The role exists to oversee the entire restaurant operation, ensuring high standards of food quality, customer service, and team management. The manager will build a strong team, drive sales, and maintain a safe, welcoming environment for both employees and guests.
What we're looking for
- Skills & competencies
- part-timeday shiftwalcott wyborder foodsrestaurant managertaco bellmanagementoperationsfood servicewyoming
- Work arrangement
- Weekend coverage required
Benefits & perks
- Medical/Dental/Vision benefits, Tuition Reimbursement, Scholarship opportunities, Paid Time Off, Free food
About the employer
Border Foods LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Limited-Service Restaurants
- Occupation code
- 11-9051.00
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Listing ID: b4899d20-4ebd-422b-ad74-8f9ea307ca95