Cook - Bristol, CT

Job overview

The Cook role is an onsite position based in Bristol, CT. Compensation is not specified for this part-time role, which supports the dining services team at The Pines at Bristol, an affiliate of National Health Care Associates committed to enhancing the quality of life for aging residents through excellent care and nutrition. This role exists to prepare and serve appetizing, nutritious meals that meet the specific dietary needs and preferences of residents. By maintaining high standards of food safety and culinary quality, the Cook plays a vital role in creating a positive dining experience that contributes to the overall well-being of the center's guests.

What you'll do

• Prepare and cook nutritious and flavorful meals following prescribed menus and dietary requirements
• Ensure high-quality food preparation, presentation, and portion control
• Maintain cleanliness and sanitation standards in the kitchen and food storage areas
• Collaborate with dietary staff to plan menus and accommodate special dietary needs
• Order and manage inventory of food supplies and kitchen equipment
• Adhere to food safety regulations and guidelines.

What we're looking for

Skills & competencies

part-time

day shift

bristol ct

cook

dining services

onsite

no travel

no on-call

weekend required

safe serve certified

Work arrangement

• Weekend coverage required

Benefits & perks

• 10% defined contribution retirement plan, comprehensive training, mentorship, professional growth opportunities.

Why this role

Certified Great Place to Work; Safe Serve certification required.

About the employer

National Health Care Associates is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.