Restaurant Manager — Subway

Job overview

The Restaurant Manager is an onsite role at the Subway location on Latson Road in Howell, MI. Compensation is not specified. The manager supports restaurant operations, guest service, food preparation, and local marketing. The role leads and trains team members, maintains restaurant standards, and oversees inventory and money-control systems. It also supports sales through local outreach, promotions, and analysis of business records.

What you'll do

• Provide a positive guest experience
• ensure food is prepared and served
• maintain a functional, clean restaurant
• manage inventory and money-control systems
• coordinate local marketing and community outreach
• recruit and train staff
• maintain safety and security standards
• maintain and analyze business records
• contact prospective guests to promote sales
• plan special events and promotions
• work in any restaurant area as needed.

What we're looking for

Skills & competencies

restaurant manager

howell mi

subway

guest service

food preparation

restaurant operations

inventory management

team recruitment

staff training

local marketing

safety and security

restaurant experience

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts, scholarship opportunities, potential university course credits, and hands-on restaurant business experience.

Why this role

The posting requires at least two years in a restaurant environment and experience supervising and training staff. Full-time, part-time, day, evening, and weekend shifts vary by location.

About the employer

Subway - 27733-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.