Restaurant General Manager

Job overview

Compensation is $50,000–$100,000 per year. The Restaurant General Manager is an onsite role based in Coldwater, MI. , though the base pay range is $50,000 - $100,000 per year. This position supports the restaurant operations team at Border Foods, a large Taco Bell franchisee, in delivering quality food and service. The role exists to oversee the entire restaurant operation and build a strong team that provides customers with a friendly experience. The General Manager reinforces core values such as accountability, integrity, and teamwork to ensure the restaurant meets its financial and operational goals.

What you'll do

• Oversee entire restaurant operations and team performance.
• Manage P&L and financial adjustments to ensure profitability.
• Lead hiring, training, and development of team members.
• Ensure compliance with health and safety standards.
• Drive customer satisfaction through fast and friendly service.

What we're looking for

Skills & competencies

part-time

day shift

coldwater mi

restaurant management

taco bell

border foods

food service

leadership

customer service

weekend required

Work arrangement

• Weekend coverage required

Benefits & perks

• Bonus program, medical/dental/vision benefits, tuition reimbursement, GED programs, scholarship opportunities, free food, and paid time off.

Why this role

Potential for up to $40,000 annually in bonus.

About the employer

Border Foods LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.