Line Cook

Job overview

The Line Cook role is onsite in Orlando, FL. Compensation is not specified. The posting notes that late-night shifts may run until 12 a.m.–3 a.m. The cook supports food preparation and service at American Social in Orlando. The role prepares dishes to recipe and guest specifications, manages order timing, and maintains food quality and sanitation. It contributes to a consistent guest experience by coordinating with coworkers and keeping the station ready for service.

What you'll do

• Monitor and replenish product supplies
• read order tickets and prioritize preparation
• accommodate guest requests
• prepare food according to recipes, portions, and cooking standards
• maintain food freshness and presentation
• clean and sanitize the station and equipment
• assist coworkers
• follow safety, sanitation, and administrative procedures
• complete assigned maintenance and other manager-requested tasks.

What we're looking for

Skills & competencies

line cook

orlando fl

onsite

late-night availability

food preparation

recipe standards

food safety

sanitation

guest orders

food handling certificate

american social orlando

Work arrangement

• Weekend coverage required

Why this role

Food handling certificate is required; late-night availability may be needed, potentially until 12 a.m.–3 a.m.

About the employer

American Social - Orlando is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.