Executive Chef

Job overview

The Executive Chef role is onsite in Healdsburg, California. The salary range is $104,000–$118,000 per year. The chef supports Enso Village’s culinary program, a Zen-inspired senior living community focused on mindful aging, nature, sustainability, and care for adults 60 and older.

What you'll do

• Manage day-to-day kitchen operations, food preparation, menu execution, staff supervision, and quality assurance. Implement menus developed with the Director of Nourishment
• maintain food safety and regulatory compliance
• oversee inventory, ordering, budgets, and waste control
• engage residents for meal feedback
• and support events, catering, and themed dining programs.

What we're looking for

Skills & competencies

executive chef

culinary operations

senior living

kitchen leadership

menu execution

food safety

servsafe manager

healdsburg ca

enso village

resident dining

$104k–$118k

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, and vision coverage
• company-paid life insurance and long-term disability
• 403(b) with employer match
• paid vacation, sick, personal days, and holidays
• subsidized meals
• professional development.

Why this role

Culinary degree and ServSafe Manager Certification required; five years of progressive culinary management experience required. Benefits include medical, dental, and vision coverage, life and disability insurance, 403(b) match, paid time off, subsidized meals, and professional development.

About the employer

Kendal at Sonoma is hiring for this role. Industry: Continuing Care Retirement Communities. Sector: 62.