Kitchen Steward

Job overview

The Kitchen Steward role is onsite in Charlotte, NC, with flexible availability for both AM and PM shifts. Compensation is not specified. The role supports the Food & Beverage team at Le Méridien Charlotte and Sheraton Charlotte. The steward maintains clean, organized kitchen and storage areas, handles dishwashing and equipment care, and assists with food production and inventory as needed. This work supports smooth kitchen operations and the team’s delivery of a positive guest experience.

What you'll do

• Operate dishwashing equipment and hand wash items as needed
• maintain clean and organized kitchen, dish, and storage areas
• store clean dishes, utensils, and equipment properly
• assist with plate-up and food production as needed
• remove trash and clean floors and work areas
• assist with inventory
• report equipment issues or shortages
• follow food safety, sanitation, health, and company standards.

What we're looking for

Skills & competencies

kitchen steward

charlotte nc

stepstone hospitality

food & beverage

dishwashing

kitchen sanitation

food production

inventory

am and pm shifts

hotel kitchen

Work arrangement

• Weekend coverage required

Why this role

Full-time schedule with flexible availability for AM and PM shifts; lifting and pulling up to 50 pounds are listed requirements.

About the employer

StepStone Hospitality Inc. is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.