Shift Manager

Job overview

The Shift Manager role is an onsite, full-time position in Crab Orchard, WV; compensation is not specified. The role supports a Wendy’s restaurant team focused on customer service and food quality. The manager helps run restaurant operations, responds to customer needs, and guides team members in a fast-paced environment. The role also supports food safety, brand standards, and effective team organization during shifts.

What you'll do

• Handle customer issues
• help new team members understand restaurant operations
• keep food safety standards and procedures current
• lead, manage, and organize a team
• solve problems and make decisions
• give and take direction
• use restaurant equipment such as registers and grills
• travel to other Wendy’s locations as needed.

What we're looking for

Skills & competencies

shift manager

restaurant operations

team leadership

customer service

food safety

fast-paced environment

problem solving

wendy’s

crab orchard wv

flexible availability

Work arrangement

• Weekend coverage required

Why this role

The posting requires at least one year of restaurant experience and prior experience leading, managing, and organizing a team.

About the employer

Wendbeckley is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.