Director of Restaurant Operations
Compensation
$100k – $120k /yr
Employment type
Full-time
Work setting
On-site
Location
Windsor Locks, CT
Schedule
Day shift
Posted
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Job overview
The Director of Restaurant Operations is an onsite role based in Windsor Locks, CT. The position offers a base salary of $100,000–$120,000 per year plus performance bonuses, supporting the multi-unit food and beverage operations at Bradley International Airport. This role is responsible for leading complex, high-volume restaurant operations. The Director drives financial performance, builds high-performing leadership teams, and ensures operational excellence across multiple concepts within a unionized environment.
What you'll do
- Lead multi-unit restaurant portfolio
- manage $20M+ annual sales
- supervise General Managers
- oversee labor relations
- drive financial performance and operational discipline
- partner with airport and brand stakeholders.
What we're looking for
- Skills & competencies
- full-timeday shiftwindsor locks ctsspdirectorrestaurant operationsairportmanagementunionizedleadership$100k-$120k
- Work arrangement
- Weekend coverage required
Benefits & perks
- Medical, Dental, Vision, 401(k) with match, PTO, Paid Holidays, Bonus Eligibility.
Why this role
Full P&L accountability for a $20M+ portfolio; bonus eligibility; comprehensive benefits package.
About the employer
SSP is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 11-9051.00
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Listing ID: af1e8f25-9c7f-4950-9310-1c10d58ec917