Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Lake Mary, FL. Compensation is not specified. The manager supports Subway restaurant operations, including guest service, food preparation and service, cleanliness, inventory, and local marketing. The posting says full-time and part-time positions and day, evening, and weekend shifts vary by location.

What you'll do

• Provide an excellent guest experience
• ensure food is prepared and served
• maintain a functional, clean restaurant
• manage inventory and money-control systems
• coordinate local marketing and community outreach
• recruit staff
• maintain safety and security standards
• maintain business records and analyze them to help increase sales
• contact prospective guests
• plan special events and promotions
• and support marketing initiatives.

What we're looking for

Skills & competencies

restaurant manager

subway

lake mary fl

restaurant operations

guest experience

food service

inventory management

staff recruiting

local marketing

safety and security

high school diploma or equivalent

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts, scholarship opportunities, possible university course credits, and hands-on restaurant career experience.

Why this role

Requires a high school diploma or equivalent and at least two years in a restaurant environment, including experience supervising and training staff. College degree preferred.

About the employer

Subway - 11934-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.