Hotel Cook

Job overview

The Hotel Cook role is onsite in Spokane, WA, with pay listed at $17–$20 per hour. The position supports the kitchen at Spokane SpringHill Suites by Marriott Airport. The cook prepares food according to recipes and menu quantities, coordinates kitchen activities, and helps maintain food quality and a clean, stocked kitchen. Duties also include inventorying supplies, ordering kitchen supplies as needed, maintaining temperature and waste logs, and directing personnel assisting with meal preparation and service.

What you'll do

• Prepare food according to recipes and menu quantities
• inventory food, supplies, and equipment weekly
• order kitchen supplies as needed
• maintain daily temperature and waste logs
• direct personnel assisting with meal preparation and service
• inspect incoming food and supplies for quality and quantity
• keep the kitchen clean and tidy
• and stock the kitchen at the end of each shift.

What we're looking for

Skills & competencies

cook

hotel kitchen

food preparation

recipe-based cooking

kitchen inventory

food safety logs

spokane wa

springhill suites by marriott airport

$17–$20 per hour

flexible schedule

daily pay

employee discounts

medical vision dental

401(k)

paid vacation

Work arrangement

• Weekend coverage required

Benefits & perks

• Career advancement opportunities
• employee discounts
• daily pay
• flexible work schedule
• medical, vision, dental, 401(k), profit sharing, and paid vacation.

Why this role

Flexible work schedule; daily pay is offered.

About the employer

Spokane SpringHill Suites by Marriott Airport is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.