Restaurant General Manager

Job overview

The Restaurant General Manager is an onsite role based in Hereford, CO. Compensation is specified as $50,000 - $100,000 per year, and this role supports the Border Foods team in delivering quality food and service. This role is responsible for the operation of the entire restaurant and building a strong team that consistently provides customers with great food and a friendly experience. The General Manager reinforces the company's core values of accountability, integrity, family, excellence, teamwork, and empowerment.

What you'll do

• Guide team members, ensure completion of assigned duties, monitor performance, maintain point of sale systems, ensure health and safety standards, and handle customer complaints.

What we're looking for

Skills & competencies

part-time

day shift

hereford co

border foods

restaurant general manager

restaurant management

taco bell franchisee

food service

leadership

customer experience

$50k-$100k/yr

no on-call

weekend required

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, Dental, Vision benefits for all positions, bonus program, tuition reimbursement, and free food.

Why this role

Potential for up to $40,000 in annual bonuses, trip to Mexico for top performers, and tuition reimbursement.

About the employer

Border Foods LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.