Kitchen Leader
Compensation
$52k – $58k /yr
Employment type
Full-time
Work setting
On-site
Location
New York, NY
Schedule
Day shift
Posted
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Job overview
Compensation is $52,000–$58,000 per year. The Kitchen Leader is an onsite role based in New York, NY. This role supports the back-of-house operations at maman rockefeller. This position exists to oversee all kitchen operations and ensure consistent food quality and safety. The leader contributes to the company's goals by managing inventory, training staff, and fostering a collaborative culture.
What we're looking for
- Skills & competencies
- kitchen leadernew york nyfull-timeday shiftfood serviceculinary leadershipmanagementinventory controlfood safetyteam development
- Work arrangement
- Weekend coverage required
Benefits & perks
- Competitive salary, healthcare, 401k, commuter benefits, and in-store discounts.
About the employer
maman rockefeller is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 11-9051.00
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Listing ID: abf287ec-567e-4a56-9508-65dcc3eb3c4c