Shift Manager

Job overview

The Shift Manager role is onsite in Sugar Land, TX, and compensation is not specified. The manager works under the Assistant Manager and Restaurant Manager, supporting restaurant shift operations. The role leads team members during shifts and helps maintain food quality, cleanliness, sanitation, customer service, and safe operations. It also supports cost control, cash handling, shift transitions, required reporting, and team training and development.

What you'll do

• Oversee shifts and direct team members
• uphold food quality, cleanliness, sanitation, customer service, safety, and security standards
• manage operational costs, cash handling, register setup, and shift transitions
• complete shift reports and sales readings
• train and coach team members
• manage inventory and food orders according to level.

What we're looking for

Skills & competencies

shift manager

restaurant operations

team supervision

customer service

food quality

food safety

cash handling

inventory management

team training

servsafe certification

sugar land tx

taco bell

Work arrangement

• Weekend coverage required

Why this role

Progression through four shift-manager levels is based on demonstrated skills, experience, and operational knowledge; full certification requires the Shift Leader training path and ServSafe certification.

About the employer

Taco Bell - 43392 - Sugar Land is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.