Bourbon Steak - Sommelier
Compensation
$23.49 – $23.49 /yr
Employment type
Full-time
Work setting
On-site
Location
San Francisco, CA
Schedule
Day shift
Posted
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Job overview
The Bourbon Steak - Sommelier role is an onsite position based in San Francisco, CA. Compensation is specified as $23.49 per hour, and this role supports the Food and Beverage & Culinary department at Marriott International, Inc. This role exists to supervise restaurant staff and ensure optimal service delivery. It contributes to team performance and guest satisfaction by overseeing daily operations and maintaining quality standards.
What you'll do
- Supervise staff
- inspect grooming
- complete opening/closing duties
- monitor dining rooms
- manage inventory
- assist with hiring and training
- report maintenance issues
- ensure quality standards.
What we're looking for
- Skills & competencies
- full-timeday shiftsan francisco camarriottfood and beveragesommelier$23.49/hrno on-callweekend requiredhospitality
- Work arrangement
- Weekend coverage required
Why this role
Pay rate after 90 days: $31.32 per hour
About the employer
Marriott International, Inc is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 35-1012.00
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Listing ID: a994102e-061f-4004-bcd2-480ab5405ee0