Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Tempe, AZ. Compensation is not specified. The manager supports a Subway restaurant operated by the Subway - 51449-0 franchise. The posting describes guest service, food quality, and community outreach as part of the restaurant’s work. The manager oversees restaurant operations, team performance, food safety, inventory, and marketing activities. Recruiting and training staff, maintaining records, and supporting promotions help the restaurant serve guests and meet business goals.

What you'll do

• Provide an excellent guest experience
• ensure food is prepared and served
• maintain restaurant cleanliness and functionality
• manage inventory and money-control systems
• coordinate local marketing and community outreach
• recruit and reward team members
• maintain safety and security standards
• maintain and analyze business records
• promote sales, plan events, and support marketing initiatives.

What we're looking for

Skills & competencies

restaurant manager

tempe az

subway

restaurant operations

guest experience

food safety

team recruitment

staff training

inventory management

local marketing

full-time

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts, scholarship opportunities, and the opportunity to earn university course credits.

Why this role

Requires a minimum of two years in a restaurant environment and experience supervising and training staff. High school diploma or equivalent is required; a college degree is preferred.

About the employer

Subway - 51449-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.