Dining Room Manager

Job overview

The Dining Room Manager works onsite at The Lakes at Litchfield in Pawleys Island, SC. Pay is $48,048 per year. The role supports dining services for residents, their families, and guests at a senior living community that emphasizes respectful, meaningful interactions. The manager oversees dining-area operations and the front-of-house team, coordinating service, staffing, cleanliness, and resident requests. By maintaining service and sanitation standards and responding to feedback, the role helps provide a welcoming and safe mealtime experience.

What you'll do

• Supervise front-of-house staff, including hiring, training, scheduling, and performance support
• prepare dining areas and service stations
• coordinate cleaning schedules
• gather resident and guest feedback
• check food presentation
• take and deliver orders and provide table service
• maintain beverage stations and dining equipment
• coordinate paperwork and reports with the Director of Dining Services
• support safe food handling and dining-area cleanliness.

What we're looking for

Skills & competencies

dining room manager

pawleys island sc

the lakes at litchfield

$48,048/year

senior living

dining services

front-of-house supervision

resident service

food and beverage service

servsafe

sanitation

staff scheduling

onsite

Work arrangement

• Weekend coverage required

Why this role

High school diploma or GED and ServSafe certification from the last two years required; two years of similar experience preferred. The role includes supervisory responsibilities and may require periodic travel for training, emergencies, or company functions.

About the employer

The Lakes at Litchfield is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.