Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Plattsburgh, NY, and pays $17–$20 per hour. The posting identifies full-time employment and notes that shift positions vary by location. The role supports Subway restaurant operations and guest service. The manager leads staff and daily operations, maintaining food quality, safety, cleanliness, and inventory controls. Recruiting, training, marketing, and sales activities help the restaurant serve guests and meet business goals.

What you'll do

• Provide an excellent guest experience
• ensure food is prepared and served
• maintain restaurant cleanliness and functionality
• manage inventory and money controls
• coordinate local marketing and community outreach
• recruit and reward team members
• maintain safety and security protocols
• analyze business records to support sales
• plan events and promotions.

What we're looking for

Skills & competencies

restaurant manager

plattsburgh ny

subway

full-time

restaurant operations

guest experience

food safety

inventory control

staff recruiting

team training

local marketing

$17–$20 per hour

weekend work

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts, scholarship opportunities, and the opportunity to earn university course credits.

Why this role

Includes hands-on restaurant business experience, scholarship opportunities, and the opportunity to earn university course credits.

About the employer

Subway - 47892-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.