Deli Worker

Job overview

The Deli Worker is a full-time, onsite role in Fayetteville, NY, paying $18–$23 per hour. Apizza Alimentari’s deli prepares food and serves guests at its counter. The role prepares sandwiches, salads, and other deli items while providing efficient customer service. It supports food quality and safe operations by following recipes, maintaining organized ingredients and work areas, and observing food safety and sanitation standards.

What you'll do

• Prepare sandwiches and deli items according to recipes and quality standards
• slice meats and cheeses and portion ingredients
• serve guests at the deli counter and answer menu questions
• take orders
• organize ingredients, prep areas, and refrigeration
• label, rotate, and store food products properly
• clean the deli station, counters, and equipment
• follow food safety and sanitation standards.

What we're looking for

Skills & competencies

deli worker

full-time

fayetteville ny

apizza alimentari

food preparation

sandwiches and salads

deli counter

customer service

food safety

sanitation

food handler certification preferred

$18–$23/hr

Work arrangement

• Weekend coverage required

Benefits & perks

• Paid vacation
• 401(k) options
• health insurance for employees averaging 30+ hours per week
• food and beverage allowance
• growth opportunities and performance reviews.

Why this role

Food handler certification and previous deli, food service, or restaurant experience are preferred. The role requires standing for extended periods and lifting up to 50–60 pounds.

About the employer

Apizza Alimentari is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.