General Manager — Popeyes Restaurant

Job overview

The General Manager — Popeyes Restaurant is an onsite, full-time role in Sunnyvale, CA. Compensation is not specified. The manager leads a Popeyes restaurant team in delivering guest experiences and operational results. The role develops team members, maintains brand and service standards, and oversees restaurant operations, staffing, inventory, financial performance, and facility safety. It contributes to guest satisfaction and business goals by coaching the team and ensuring consistent execution of restaurant programs.

What you'll do

• Coach, motivate, recruit, and develop team members
• create memorable guest experiences and respond to feedback
• represent the brand in the community
• implement promotions and product launches
• forecast sales and schedule staff
• monitor sales, labor, cash, inventory, food costs, and HACCP logs
• maintain product, cleanliness, service, health, safety, security, and fire standards
• troubleshoot equipment issues and seek maintenance support.

What we're looking for

Skills & competencies

restaurant general manager

popeyes

restaurant operations

sunnyvale ca

team leadership

guest service

food safety

inventory management

sales and labor

full-time

Work arrangement

• Weekend coverage required

Why this role

The role models servant leadership and represents Popeyes in the local community.

About the employer

RMV Foods Inc is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.