Shift Manager

Job overview

The Shift Manager role is onsite in New York, NY. The stated pay range is $16–$20 per hour. The listing identifies the employer as River Ave and describes restaurant shift operations. The manager supports the Restaurant General Manager by running shifts, coordinating team members, and maintaining customer satisfaction. The role helps ensure food safety and order quality, develops team members, and supports cash control, inventory, labor, and facility standards.

What you'll do

• Execute the manager-in-charge routine
• ensure team members complete assigned shift tasks
• maintain uniform and appearance standards
• prioritize customer needs
• ensure food safety, quality, and order accuracy
• resolve complaints
• train and provide feedback to team members
• assist with cash control, inventory, labor, product preparation, and facility maintenance.

What we're looking for

Skills & competencies

shift manager

restaurant operations

new york ny

river ave

$16–$20/hr

customer satisfaction

food safety

team leadership

team training

cash control

inventory management

order quality

Work arrangement

• Weekend coverage required

About the employer

River Ave is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.