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Line Cook

Tail-gator's Saint Lucie West · Port Saint Lucie, FL · Kitchen team at Tail-gator’s Saint Lucie West

Compensation

$14 – $15 /hr

Employment type

Full-time

Work setting

On-site

Location

Port Saint Lucie, FL

Schedule

Day shift

Posted

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Job overview

The Line Cook role is onsite in Port Saint Lucie, FL. Compensation is $14–$15 per hour. The position supports Tail-gator’s kitchen in preparing meals and serving guests.

What you'll do

  • Prepare and cook menu items according to recipes and standards
  • ensure food is properly cooked and presented
  • maintain a clean, organized, and safe workstation
  • assist with food preparation, inventory, and restocking
  • collaborate with the kitchen team during service
  • follow health and safety guidelines.

What we're looking for

Skills & competencies
line cook
food preparation
cooking
kitchen operations
food safety
inventory support
teamwork
port saint lucie fl
tail-gator's saint lucie west
$14–$15/hr
training available
full-time
Work arrangement
  • Weekend coverage required

Why this role

No prior experience is required; the employer is willing to train candidates who are ready to learn.

About the employer

Tail-gator's Saint Lucie West is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Full-Service Restaurants
Occupation code
35-2014.00
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