General Manager in Training

Job overview

The General Manager in Training role is onsite in San Marcos, TX; compensation is not specified. Domino’s Team Murph offers a progressive training program for candidates working toward restaurant General Manager roles. This role develops restaurant management capability by supporting daily operations, food safety, team training, customer service, sales and cost review, and protection of cash and inventory. It also includes general team duties such as preparing products, processing orders, taking inventory, and cleaning.

What you'll do

• Review daily sales, food cost, and labor
• ensure food safety compliance
• train team members
• maintain customer service
• motivate staff
• safeguard cash, inventory, and other assets
• operate equipment
• stock ingredients
• prepare products
• process telephone orders
• take inventory
• clean equipment and the facility.

What we're looking for

Skills & competencies

general manager in training

restaurant operations

management training

food safety

team training

customer service

sales review

inventory control

san marcos tx

domino's franchise

Work arrangement

• Weekend coverage required

Why this role

Progressive training program with the goal of becoming a restaurant General Manager.

About the employer

Domino's Franchise is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.