Cold Food (Salad) Worker
Compensation
$17 – $19 /hr
Employment type
Full-time
Work setting
On-site
Location
Angola, IN
Schedule
Rotating shifts
Posted
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Job overview
The Cold Food (Salad) Worker role is onsite in Angola, IN, at Trine University. The posting lists full- and part-time opportunities, with hours that may vary and night and weekend availability required. Pay is $17.00–$19.00 per hour. Bon Appétit Management Company operates cafés for universities and other organizations and emphasizes scratch cooking with fresh, local ingredients. The role prepares and serves salads, sandwiches, and other cold foods while following production, portion, temperature, and sanitation standards. Stocking and rotating products and maintaining clean preparation and serving areas help support consistent food quality and safe service.
What you'll do
- Obtain daily production and preparation requirements from the Chef. Prepare sandwich meats, cheeses, condiments, and salads to approved standards. Stock and replenish deli and cold products
- carry food pans and trays
- store food using wrapping, dating, and rotation procedures. Clean and sanitize counters, work surfaces, refrigeration units, and floors. Slice meats and cheeses using knives or slicing equipment, and follow sanitation, ServSafe, safety, inventory, and cash-control procedures.
What we're looking for
- Skills & competencies
- cold food workersalad preparationangola inbon appétittrine universityfull-timepart-timenight availabilityweekend availabilityfood preparationfood safety$17–$19/hrno experience required
- Work arrangement
- Weekend coverage required
Benefits & perks
- Benefits listed for full- and part-time associates include a retirement plan, shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, and voluntary benefits.
- Full-time positions also offer medical, dental, vision, life and disability insurance, commuter benefits, employee assistance program, and flexible spending accounts.
Why this role
No previous experience is required. Night and weekend availability is required.
About the employer
Bon Appetit is hiring for this role. Industry: Food Service Contractors. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Food Service Contractors
- Occupation code
- 35-2021.00
You'll be redirected to the employer's application page.
Listing ID: a65c6f4f-37ac-454b-8735-243ec02cd94a