Food Service Director / Chef, St. Edward High School

Job overview

The Food Service Director / Chef works onsite at St. Edward High School in Lakewood, OH. Compensation is not specified. The schedule is days, Monday–Friday, with no weekends or holidays. The role supports food service operations at the school through AVI Foodsystems. The director leads food service staff and daily operations, maintaining food quality, safety, inventory, and customer service while managing budgets and staffing. The role also develops team members and maintains a positive client relationship.

What you'll do

• Serve as the day-to-day client contact
• direct team members involved in food procurement, storage, preparation, and service
• maintain food quality, inventory, food safety, and customer service standards
• prepare and maintain budgets
• approve food orders
• monitor budget compliance
• interview, select, manage, and develop team members
• lead meetings and presentations
• foster teamwork.

What we're looking for

Skills & competencies

food service director

chef

st. edward high school

lakewood oh

avi foodsystems

monday-friday

day shift

no weekends

no holidays

food service management

culinary

team leadership

Benefits & perks

• Health, dental, vision and life insurance for full-time team members
• 401(k) with company match
• paid vacations and holidays
• training and growth opportunities.

Why this role

The posting specifies a weekday day-shift schedule with no weekends or holidays.

About the employer

AVI Foodsystems is hiring for this role. Industry: Food Service Contractors. Sector: 72.