Dining Director / Chef
Employment type
Full-time
Work setting
On-site
Location
Sumter, SC
Schedule
Day shift
Posted
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Job overview
The Dining Director / Chef is an onsite role based in Sumter, SC. Compensation is not specified for this role, which supports the corporate dining operations at Compass Corporate. This role leads culinary and café operations, focusing on menu development, financial performance, and client relationship management. The director ensures high-quality dining experiences for corporate clients.
What you'll do
- Lead culinary operations.
- Manage inventory and ordering.
- Create seasonal menus.
- Mentor team members.
What we're looking for
- Skills & competencies
- full-timeday shiftsumter scfood servicechefdining directorcorporate diningonsiteculinary managementp&l
- Work arrangement
- Weekend coverage required
Benefits & perks
- Medical, Dental, Vision, 401(k), Paid Time Off, Paid Parental Leave
Why this role
Experience with exhibition-style cooking preferred.
About the employer
Compass Corporate is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 11-9051.00
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Listing ID: a42faa17-b331-4e9e-9ebf-4a446c191c30