Restaurant General Manager - Union, MI

Job overview

The Restaurant General Manager is an onsite management position located in Union, MI. Compensation is not specified in the listing, though the role offers a base salary plus bonus potential. The purpose of this role is to oversee the daily operations of the restaurant, ensuring high standards of service, food quality, and team performance. The General Manager is responsible for strategic planning, financial management, and fostering a positive, supportive work environment for all staff.

What you'll do

• Manage restaurant operations, lead and develop team members, ensure health and safety compliance, manage P&L, and drive sales growth.

What we're looking for

Skills & competencies

restaurant manager

general manager

union mi

taco bell

management

full-time

food service

leadership

operations

retail

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical/Dental/Vision benefits, Tuition Reimbursement, Scholarship opportunities, Paid Time Off, Sick pay, Holiday pay, Free food.

Why this role

Taco Bell franchisee, Bonus potential, Tuition reimbursement, Scholarship opportunities, Medical/Dental/Vision benefits, Paid Time Off, Sick pay, Holiday pay, Career growth support.

About the employer

Border Foods LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.